*
Server rates are $22 per hr. with a 4 hr. minimum. *
Supervising Chef's rate, $30 per hr. 4 hr. minimum.* *
Delivery, set-up and pickup $50.00 per event.
All orders must be placed 5-7 days advance.
Call us at (504) 525-1953 to place an order or
fax your order by calling (504) 301-1290.
* Chafing dish rental fees waived when staffed by our cooking staff.